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Top 5 Barbecue Joints in Sacramento - Meadow Brook Mobile Home Park

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Top 5 Barbecue Restaurants in Sacramento

One popular cooking method in the US is slow-cooking meat in a smoker, which results in a tender texture. But since it involves a laborious, time-consuming process, most of us would rather go to a restaurant than cook it ourselves. 

For this reason, we made a list of the top-rated barbecue restaurants in Sacramento. 

 

OZ Korean BBQ Restaurant 

This is a cook-your-own-food restaurant that offers an overwhelming assortment of meats, seafood, fresh and pickled vegetables, appetizers, condiments, desserts, side dishes, and beer and other alcoholic beverages.

 

While you can never go wrong with any of their pork dishes, we suggest that you try their spicy daepae sam-gyupsal, which is a thinly sliced pork belly topped with a spicy sauce, or their soy garlic sam-gyup-sal, which is marinated in garlic. 

 

Because the food and service are exceptional, it can get very crowded, especially on weekends. 

 

Burgess Brothers Bbq and Burgers 

You can now enjoy the restaurant’s barbecue through catering, food trucks, and take-out parties.

 

They offer a delectable selection of burgers with avocado, mushroom, blue cheese, jalapeño, and bacon, and barbecued meats like smoked chicken, pulled pork, ribs, tri-tip, “hot link,” and brisket. All these meats can be turned into a delectable sandwich. 

 

Meanwhile, all their meat plates come with two sides, while their sandwiches come with only one. 

 

Their sides include onion rings, sweet pot fries, mac & cheese, coleslaw, French fries, and potato salad. 

 

You might want to try the pumpkin pie or cheesecake for dessert.

 

Fahrenheit 250

For a smoky taste, try slow-cooking meats at 250 degrees using locally sourced oak and fruit woods. Plus, everything on their menu–from their freshly squeezed lemonade to their barbecue sauces–is made from scratch.

 

You have to try the tender beef from the 18-hour slow-smoked brisket, it’s a bestseller!

 

If you’re with a crowd, we suggest that you try their “build your own bbq combos,” which come with three types of meat served with housemade pickles, onions, and white bread, plus two choices of side dishes. 

 

Momo’s Meat Market 

If you’re not a barbecue expert, don’t worry – you can still enjoy the delicious menu at Momo’s Meat Market. Their “three-way” dish, featuring tri-tip, ribs, and chicken with macaroni and potato salad, is definitely worth trying.

 

This small quaint restaurant offers high-quality raw meat custom cut and roasted to a la Southern-style perfection.  

 

This resto might be one of the best barbecue places in Sacramento, assuming that you don’t mind the barbecue smoke scent on your clothes (and hair), especially if you stay too long in the parking lot where the restaurant keeps their smoking grills. 

 

Sauced BBQ & Spirit

At the restaurant, you’ll find a mouth-watering selection of smoked meats, including brisket, pork belly burnt ends, and chicken.

 

Choose two tasty sides to go with your BBQ plate, like creamy mac and cheese or crispy waffle fries.

 

You may also want to try their burgers, glazed brussel sprouts, chili mac, and smoked wings. 

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